Chard
It adds mild buttery flavor to disease like soup, salads, etc.
Only harvest 30-35% of the plant , leaving the rest of the plant to support another harvest.
It yields about 317gm per chard.
It’s ready to harvest in around 2 months.
It adds mild buttery flavor to disease like soup, salads, etc.
Only harvest 30-35% of the plant , leaving the rest of the plant to support another harvest.
It yields about 317gm per chard.
It’s ready to harvest in around 2 months.
Add Contact: 9801277780
Amount to Payरु 114,000.00
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